About Product
Description : Using traditional recipes developed over time, Ruchi Magic Pickles has eighteen different mouth-watering variants. A large, loyal, and growing fan base for Ruchi Magic Pickles will vouch for the authenticity of the pickles and the delectable taste.
Country of Origin : India
Shelf Life : 18 months
FSSAI License : 1.0014E+13
Ingredients : Garlic Cloves and Crushed (22%), Potable Water, Iodised Salt, Refined Rice Bran Oil, Tamarind, Jaggery, Chilli, Mixed Spices, Ginger Paste, Split Bengal Gram (Dal Chana), Split Black Gram (Urad Dal), Acidity Regulators (Ins 260 And Ins 330) And Asafoetida
Manufacturer Name : CavinKare Private Ltd
Manufacturer Address : CavinKare Private Ltd, 12, Poonthamallee Road, Ekkatuthangal, Chennai-600032.
Nutritional Info : Nutrion Facts (Approx per 100g*)Energy, kcal_210,Protein, g - 3.2,Carbohydrate, g - 21.1,Added Sugar, g - 5.8,Fat, g -12.6Figures based on calculated values (ref: NIN, ICMR and USFDA norms)
Home > Papads, Pickles & Chutney > Ruchi magic Garlic Pickle
Ruchi magic Garlic Pickle
See All Ruchi Products
300 g
₹80
₹100
About Product
Description : Using traditional recipes developed over time, Ruchi Magic Pickles has eighteen different mouth-watering variants. A large, loyal, and growing fan base for Ruchi Magic Pickles will vouch for the authenticity of the pickles and the delectable taste.
Country of Origin : India
Shelf Life : 18 months
FSSAI License : 1.0014E+13
Ingredients : Garlic Cloves and Crushed (22%), Potable Water, Iodised Salt, Refined Rice Bran Oil, Tamarind, Jaggery, Chilli, Mixed Spices, Ginger Paste, Split Bengal Gram (Dal Chana), Split Black Gram (Urad Dal), Acidity Regulators (Ins 260 And Ins 330) And Asafoetida
Manufacturer Name : CavinKare Private Ltd
Manufacturer Address : CavinKare Private Ltd, 12, Poonthamallee Road, Ekkatuthangal, Chennai-600032.
Nutritional Info : Nutrion Facts (Approx per 100g*)Energy, kcal_210,Protein, g - 3.2,Carbohydrate, g - 21.1,Added Sugar, g - 5.8,Fat, g -12.6Figures based on calculated values (ref: NIN, ICMR and USFDA norms)